Pumpkin Mini Muffins

Here’s What You’ll Need:

• ¼ cup whole milk greek yogurt

• ¼ cup salted butter melted

• 1/3 cup pure maple syrup

• 1 cup pumpkin puree (I use 100% organic)

• 1 egg

• 1 teaspoon vanilla

• 1 cup flour

• 2 teaspoons pumpkin pie spice (use more if you want!)

• 1 teaspoon baking powder

• ½ teaspoon baking soda

Instructions:

1. Preheat oven to 375 degrees

2. Mix all ingredients in a bowl

3. Pour into greased mini muffin tin OR no need to grease with a silicone muffin tin

4. Bake for 12 minutes

5. Let rest for 10 minutes before serving

Top with a little cream cheese! Our little ones love them!!